|
We will use the standard scoring table for assessment of tuber infection |
||
|
Only washed tubers will be scored |
||
|
The best time for tuber scoring is December (after some storage time) |
||
|
We will exchange the data as: Number of tubers in each category (0-6) |
||
|
If possible, the reference cultivars will be included in the field trials from 2003 ongoing |
||
|
A scoring table for assessment of root gall symptoms has been suggested, but this has not first priority for breeders. Nevertheless, those cultivars with low tuber and high root susceptibility are a serious risk factor in potato production |
||
|
The participants will send tubers with powdery scab symptoms to the ETH, Zurich, where the identity of the lesions will be checked and the symptoms then documented in a database. |
||